Pemberton Premier Catering
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Prosciutto,Raspberry & Seasonal Leaf Salad Garnished with Fresh |
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Pemberton All Season House Salad - always delicious containing such delights as pan fried prosciutto, fontina shavings, seasonal leaves, toasted pin nuts and lots lots more depending on where the imagination of the chefs takes them on the day. The guarantee as always is fresh gorgeous ingredients that have been chosen with care. SA005 |
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SA001 Tuna & Tabbouleh Salad combining well seasoned bulghar wheat, fresh & flaked tuna, black marinated olives,cucumber,corn,yellow pimento and a light balsamic vinaigrette
SA002 Sweet Potato, Maris Piper Potato and Squash Salad where these roasted vegetables are tossed in a natural yogurt and coriander dressing, garnished with the bright colours of pimento and red onion - this is a substantial salad
SA003 Potato Salad with perfectly cooked potatoes & a delicious chive and sour cream dressing, garnished with spring onion & chive SA004 Chinese Leaves with spring onion and blood orange flesh tossed in our own recipe mint & local honey vinagrette. Very refreshing and excellent in texture SA006 Pemberton Summer Salad - with much of this grown locally by suppliers only supplying Pemberon we know the ingredients are dependent upon what is a good crop during the summer season. This salad is focused on the produce of the English garden with no dressing. Tomatoes,cucumber,lettuce,the sweetest of onions,raddish and whatever else is available ready to harvest all go into this full tasting garden salad.
SA007 Caesar Salad complete with freshly prepared herb croutons and shavings of fresh parmesan, authentic creamy caesar dressing coating the crisp and crunchy salad leaves SA008 Greek Salad using a herby marinated authentic feta cheese and the plumpest of black olives SA009 Rice Salad often infused with a pinch of saffron. Mixed with fruits,nuts & pimento. Go for brown rice for a healthier approach. SA011 Coleslaw of red & white cabbage,grated carrot and just a sprinkling of white onion tossed in a delicious fruity vinaigrette SA012 Traditional Coleslaw of white cabbage, grated carrot and a little onion all bound in a light mayonaise
SA013 Pasta Salad of penne pasta and sunblush tomato bound in an olive pesto garnished with basil, oregano & parmesan crunch | |
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Pemberton Catering Ltd | Foxhall Lodge | Foxhall Road | Nottingham | NG7 6LH