Suppers are ideal party food.   Balls - weddings and staff parties are a real success when delicious smells are circulating around the venue from the cooking of hot food.

Savoury filled large croissant - mini ones also available - this is part of our chilled finger food range

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Meat Platter with easily picked up morsels of meats and pies.Wedding suppers often combine this with our cheeseboard
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Flans - delicious and freshly made by our chefs. these can be served hot or cold depending on your menu
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Filled French Breads - ideal if you feel your guests are into a heartier approach to finger food suppers -SU008

Hot roasts such as pork - carved & served in a variety of rolls with all the usual trimmings such as savoury seasoning, apple sauce or tender beef served with horseraddish
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Finger food - chilled - great if wanting to provide food within a budget. Sandwiches and pumpernickel with palma ham and cream cheese is shown here
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Cheese Supper Board - irresistable



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BBQs - these range from the fairly traditional using our delicious pork sausages to including ingredients such as shark - crocodile - Bison
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Delicate hand crafted finger food - taking canapes one step bigger without compromising on taste or appearance
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Bacon Buttie

Bacon Roll - we use choice back bacon from Highwood Farm in North Nottinghamshire
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0115 845 6512